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We Eat Socca Here

Documentary
"How Nice!"

The hidden story of a savory local specialty found only on the French Riviera and the surrounding areas. Socca enjoys a historical and cultural significance that far outweighs its simple and rustic four ingredients. How Nice!

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Steeve Bernardo

self

Olivier Gasquet

self

Jean Luc Mekersi

self

Stephane Pentolini

self

Scott Petersen

Colorist

Scott Petersen

Director

Aurélie Laffite

Associate Producer

Scott Petersen

Editor

Peter Biagi

Director of Photography

Scott Petersen

Additional Camera

Scott Petersen

Producer

Patrick Kirst

Original Music Composer

Cory Choy

Sound Re-Recording Mixer

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