Katie Lee Biegel co-hosts The Kitchen on Food Network, and she is the host of Beach Bites with Katie Lee on Cooking Channel as well as a judge for Food Network’s popular Halloween Baking Championship series, Meat Sweats on FoodNetwork.com and the upcoming digital series What Would Katie Eat?. She can also be regularly seen on Beat Bobby Flay, Best. Ever, Rachael Ray, and as a contributor on Today.
Her cookbooks include Endless Summer Cookbook (2015, also released in paperback as Easy Breezy Eats: Endless Summer Cookbook), The Comfort Table (2008), and The Comfort Table: Everyday Occasions (2009). Her first novel, Groundswell, was released in 2011.